Transition to FSSC 22000 Version 7.0 Understanding the Changes, Planning the Transition, and Preparing for Audit Readiness
This 4-hour private course helps certified organizations and food safety teams understand and plan the transition to FSSC 22000 Version 7.0.
The course provides a practical overview of the main Version 7 changes, including the new ISO 22002-x prerequisite program structure, the role of ISO 22002-100 as the common PRP document, applicable sector-specific PRP standards, and the revised FSSC 22000 additional requirements.
The focus is not only on identifying what changed. Participants will learn how to determine applicability, recognize likely implementation and evidence gaps, assign actions and responsibilities, and integrate the transition into the existing food safety management system.
The goal is to help organizations prepare for the transition audit while using the update as an opportunity to strengthen prevention, improve evidence discipline, and enhance management-system effectiveness.
Participants will review:
This course is designed for organizations currently certified to FSSC 22000 or preparing for transition to Version 7.0.
Recommended participants include food safety team leaders, quality and food safety managers, PRP owners, internal auditors, operations managers, sanitation leaders, maintenance personnel, purchasing/supplier quality personnel, logistics personnel, and others responsible for implementing or supporting the transition.
Delivery Format
Private course for groups of up to 12 participants.
Available as live remote training or instructor-led classroom training.
Duration
4 hours
Recommended Background
Participants should have prior knowledge of ISO 22000:2018 and/or FSSC 22000 Version 6.0, and experience with food safety management systems, PRPs, internal audits, supplier audits, or certification audits. No formal prerequisite course is required.
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Contact UsThis course has helped professionals from leading food companies advance their careers and improve their organizations' food safety practices.
We recently completed an onsite customized FSSC 22000 course, specifically tailored to the needs of our company. The materials were professionally done, fully customized to meet our needs. The instructor was very engaging, and provided various scenarios to gauge and enhance learning. I have received very positive feedback from the attendees and would say that we are very satisfied with the training that we received.
The delivery of this course to our entire team of quality leaders was very beneficial and helped to ensure our preparedness for the Standard changes. The content was succinct and completely relevant, the instructor was well-prepared and organized, and the inclusion of real-world experiences and scenarios made the content tangible and easy to understand. The feedback from our team was very positive regarding this training experience. Very well done and thank you!
Thank you for providing us with great tools for auditing! It was one of my favorite training courses, considering the very hands-on exercises. I was impressed by the amount of preparation and thoughtfulness that must have gone into putting all the training materials together! It provided a great mock experience of what a real audit feels like. Highly recommended.
I highly recommend this FSSC 22000 Lead Auditor Course. Lots of great learnings.
It was a fantastic training. I was able to learn so much from you about not just FSSC 22000, but how to conduct an audit and what it takes to bring true value during it. The skills I learned during this training will help me to be a better leader and professional in my many years to come.
It was a great opportunity to learn FSSC 22000! Thank you for the engaging course – I learned a lot!.
Thank you. You used multiple tools to keep everyone engaged, and you are an excellent facilitator. BRAVO!
Erasmo from QFS delivered a two days onsite FSSC internal auditor training and it was a great training that equipped my team of internal auditors to do more robust and comprehensive internal audits against the FSSC 22000 standards. The theory was well explained and very understandable and the exercises and mock audits we did were great to practice. I recommend this training to anyone that is preparing for a FSSC audit.
Don't wait to advance your career. This comprehensive training program provides the skills and certification you need to excel in food safety management.
Join us for a practical and focused learning experience that will help you build, maintain, and improve your HACCP program
Learn MoreFSSC 22000 V6 is here! We have designed the course to give you the knowledge to implement, maintain and improve your food safety management system and understand your role in your organization as a food safety team member, internal auditor, or any key employee who participates in the maintenance of your system.
Learn MoreLearn how to start in the amazing practice of auditing food safety management systems (FSMS). Get understanding of the principles and responsibilities of an internal auditor. Put your hands on the job and play the role of an auditor while auditing a FSMS. Benefit from practicing by the hand of one of our highly experienced tutors.
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