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This course provides you with the updates on FSSC 22000 to version 6. A must to have a smooth transition during implementation an auditing.
Join us to understand the updates to the FSSC 22000 Version 6.0, an allow us to help you transition smoothly.
This training session includes an explanation of the new requirements and updates, and will include insights on how to "integrate" the new requirements with your current processes and activities, including auditing. Than way, you will be in a better position to plan for the transition and better understand your gaps.
Discover how some of the new requirements relate to your Risk and Opportunities (6.1), Plan to Achieve the Objectives (6.2.2), Handling of Potentially Unsafe Products (8.9), Awareness (7.3), Documented Information (7.5) and Planning in general.
Food safety professionals and auditors with working experience and a clear understanding or FSCC 22000 V5.